French chef Alain Ducasse opens cooking school | France 24

May 11 2009

“One of the important points about some of our courses is that you can honestly be completely useless in the kitchen,” says Emanuelle Perrier, director of public relations for the new cooking school, which opens on Monday, “and still come here and have a good time with us.”

Comments (View)
blog comments powered by Disqus

About

What's happening in the world of French cuisine today. The latest news about French food, chefs, restaurants, wine, spirits, blogs, recipes and more.

et cætera

Follow us on Twitter

Get Free updates via RSS

Email us

Sign up for email updates:


blogroll

Alta Editions

Savory Cities

topics

inspiration